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Chocolate Cookbooks
Buy the most popular and in-stock Chocolate and related Cookbooks at this web site! Select from 491 Chocolate items available to buy in our Cookbooks store as of 2-26-2010. Click the "Buy it Now" button to purchase a book. Click the "More Info" button for reviews, more information, and book details.
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Home > Cookbooks > Chocolate
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Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
(Paperback - Oct. 13, 2009)
by Stephanie O'Dea
List Price: $19.99
$12.97
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Veganomicon: The Ultimate Vegan Cookbook
(Hardcover - Nov. 2, 2007)
by Isa Chandra Moskowitz and Terry Hope Romero
List Price: $27.50
$17.72
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Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite...
(Paperback - Nov. 10, 2009)
by Isa Chandra Moskowitz and Terry Hope Romero
List Price: $17.95
$11.35
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Ben and Jerry's Homemade Ice Cream and Dessert Book
(Paperback - Jan. 5, 1987)
by Ben Cohen, Jerry Greenfield, and Nancy Stevens
$9.95
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The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
(Paperback - June 1, 2009)
by Colleen Patrick-Goudreau
List Price: $19.99
$13.59
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Gluten-Free Baking Classics
(Paperback - Sept. 1, 2008)
by Annalise G. Roberts
List Price: $17.95
$12.21
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Betty Crocker's Cooky Book
(Spiral-bound - Aug. 2, 2002)
by Betty Crocker Editors and Eric Mulvany
List Price: $24.95
$16.47
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Sauces: Classical and Contemporary Sauce Making
(Hardcover - Sept. 22, 2008)
by James Peterson
List Price: $49.95
$31.47
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The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
(Paperback - Oct. 1, 2007)
by Colleen Patrick-Goudreau
List Price: $19.95
$13.57
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Sugar-free Gluten-free Baking and Desserts: Recipes for Healthy and Delicious Cookies,...
(Paperback - June 9, 2009)
by Kelly Keough
List Price: $14.95
$10.17
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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
(Hardcover - Mar. 6, 2007)
by Peter P. Greweling and The Culinary Institute of America (CIA)
List Price: $65.00
$40.95
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The Grand Central Baking Book: Breakfast Pastries, Cookies, Pies, and Satisfying Savories...
(Hardcover - Oct. 6, 2009)
by Piper Davis and Ellen Jackson
List Price: $30.00
$19.80
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The Complete Magnolia Bakery Cookbook: Recipes from the World-Famous Bakery and Allysa...
(Roughcut - Nov. 3, 2009) - Deckle Edge
by Jennifer Appel and Allysa Torey
List Price: $19.99
$12.64
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The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and...
(Paperback - Sept. 8, 2009)
by Kris Holechek
List Price: $12.95
$9.32
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Brownie Mix Bliss: More Than 175 Very Chocolate Recipes for Brownies, Bars, Cookies and...
(Paperback - Apr. 2005)
by Camilla Saulsbury
List Price: $16.95
$11.53
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The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery...
(Hardcover - Oct. 1, 2004)
by Rebecca Rather and Alison Oresman
List Price: $32.50
$21.45
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Sweet Gratitude: A New World of Raw Desserts
(Paperback - Oct. 14, 2008)
by Matthew Rogers and Tiziana Alipo Tamborra
List Price: $24.95
$16.47
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Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake
(Hardcover - Mar. 11, 2005)
by Dede Wilson
List Price: $29.95
$19.77
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Clotilde's Edible Adventures in Paris
(Paperback - Apr. 22, 2008)
by Clotilde Dusoulier
List Price: $17.95
$12.21
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Baked: New Frontiers in Baking
(Hardcover - Oct. 1, 2008)
by Matt Lewis, Renato Poliafito, and Tina Rupp
List Price: $29.95
$19.77
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Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
(Paperback - May 15, 2007)
by Clotilde Dusoulier
List Price: $18.95
$12.89
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Chocolate from the Cake Mix Doctor
(Paperback - Oct. 1, 2001)
by Anne Byrn
List Price: $15.95
$10.85
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Baking with Agave Nectar: Over 100 Recipes Using Nature's Ultimate Sweetener
(Paperback - Mar. 1, 2008)
by Ania Catalano and Lara Hata
List Price: $15.99
$10.87
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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry...
(Paperback - Feb. 28, 2008)
by Glenn Rinsky and Laura Halpin Rinsky
List Price: $19.95
$13.57
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The Art and Soul of Baking
(Hardcover - Oct. 21, 2008)
by Sur La Table and Cindy Mushet
List Price: $40.00
$26.40
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Baking Soda: Over 500 Fabulous, Fun, and Frugal Uses You've Probably Never Thought Of...
(Paperback - Nov. 25, 2003)
by Vicki Lansky
$8.95
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Tartine
(Hardcover - Aug. 24, 2006)
by Elisabeth Prueitt, Chad Robertson, France Ruffenach, and Alice Waters
List Price: $35.00
$23.10
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The Science of Cooking
(Hardcover - June 8, 2001)
by Peter Barham
List Price: $54.95
$32.97
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Allergen-Free Baker's Handbook
(Paperback - Dec. 22, 2009)
by Cybele Pascal
List Price: $25.00
$16.50
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Making Artisan Chocolates
(Paperback - Jan. 1, 2007)
by Andrew Garrison Shotts
List Price: $24.99
$16.49
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Last Modified : 2-26-2010
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