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Fondue Cookbooks
Buy the most popular and in-stock Fondue and related Cookbooks at this web site! Select from 630 Fondue items available to buy in our Cookbooks store as of 2-27-2010. Click the "Buy it Now" button to purchase a book. Click the "More Info" button for reviews, more information, and book details.
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  Home > Cookbooks > Fondue
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Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
(Paperback - Oct. 13, 2009)

by Stephanie O'Dea
List Price: $19.99
$12.97


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Dip Into Something Different: A Collection of Recipes from Our Fondue Pot to Yours
(Hardcover - Sept. 30, 2008)

by Melting Pot Restaurants Inc
List Price: $29.95
$19.77


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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion
(Paperback - Aug. 13, 2004)

by Rhonda Lauret Parkinson and Rhonda Lauret Parkinson
List Price: $15.95
$10.85


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Great Party Fondues
(Hardcover - Sept. 16, 2008)

by Peggy Fallon
List Price: $16.95
$11.53


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Semi-Homemade Cocktail Time (Sandra Lee Semi-Homemade)
(Paperback - Oct. 19, 2009)

by Sandra Lee
List Price: $17.95
$11.00


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Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or...
(Hardcover - July 7, 2009)

by Mark Bittman
List Price: $26.00
$16.45


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Sandra Lee Semi-Homemade Fast-Fix Family Favorites
(Paperback - Sept. 2, 2008)

by Sandra Lee
List Price: $19.95
$13.57


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Prevention Fiber Up Slim Down Cookbook: A Four-Week Plan to Cut Cravings and Lose Weight
(Paperback - Aug. 5, 2008)

by Editors Prevention Magazine
List Price: $21.95
$14.93


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Martha Stewart's Hors d'Oeuvres Handbook
(Hardcover - Mar. 30, 1999)

by Martha Stewart
List Price: $37.50
$24.75


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Vegan Lunch Box: 130 Amazing, Animal-Free Lunches Kids and Grown-Ups Will Love!
(Paperback - Aug. 5, 2008)

by Jennifer McCann
List Price: $19.95
$14.36


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Gooseberry Patch Christmas, Book 11
(Hardcover - Sept. 1, 2009)

by Gooseberry Patch
List Price: $29.95
$19.77


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Betty Crocker's Slow Cooker Cookbook
(Spiral-bound - Oct. 15, 1999)

by Betty Crocker Editors and Betty Crocker
List Price: $22.95
$15.61


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The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic Uncheese Dishes
(Paperback - Dec. 2003)

by Jo Stepaniak
List Price: $18.95
$12.89


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Cheese Primer
(Paperback - Nov. 1, 1996)

by Steven Jenkins
List Price: $16.95
$11.53


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The Science of Cooking
(Hardcover - June 8, 2001)

by Peter Barham
List Price: $54.95
$32.97


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Suzanne Somers' Eat, Cheat, and Melt the Fat Away
(Paperback - Apr. 22, 2003)

by Suzanne Somers
List Price: $17.95
$12.21


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The Bride and Groom First and Forever Cookbook
(Hardcover - June 2003)

by Mary Corpening Barber, Sara Corpening Whiteford, Rebecca Chastenet de Gery, and Susie Cushner (photographer)
List Price: $35.00
$23.10


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Frommer's Switzerland (Frommer's Complete)
(Paperback - Mar. 1, 2010)

by Danforth Prince
List Price: $21.99
$14.95


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Thea Stilton and the Dragon's Code (Geronimo Stilton Special Edition)
(Mass Market Paperback - Apr. 15, 2009)

by Geronimo Stilton
$7.99


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The Secrets of Baking: Simple Techniques for Sophisticated Desserts
(Hardcover - Nov. 4, 2003)

by Sherry Yard
List Price: $35.95
$23.73


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Raclette (Quick and Easy)
(Paperback - Apr. 1, 2003) - Illustrated

by Claudia Schmidt
$3.92


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Not Your Mother's Slow Cooker Recipes for Entertaining
(Paperback - Aug. 15, 2007)

by Beth Hensperger
List Price: $19.95
$13.57


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Betty Crocker's Easy Slow Cooker Dinners: Delicious Dinners the Whole Family Will Love
(Paperback - Aug. 29, 2001)

by Betty Crocker Editors
List Price: $12.95
$9.32


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Candy Making For Dummies
(Paperback - Sept. 2, 2005)

by David Jones
List Price: $19.99
$17.09


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Paula Deen's Cookbook for the Lunch-Box Set
(Spiral-bound - Sept. 22, 2009)

by Paula Deen, Susan Mitchell, and Martha Nesbit
List Price: $21.99
$14.95


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Not Your Mother's Slow Cooker Family Favorites
(Paperback - Aug. 15, 2009)

by Beth Hensberger
List Price: $14.95
$10.17


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The Wine Lover Cooks with Wine: Great Recipes for the Essential Ingredient
(Paperback - Sept. 9, 2004)

by Sid Goldstein and Paul Moore (photographer)
List Price: $24.95
$18.21


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Hors d'Oeuvre at Home with The Culinary Institute of America
(Hardcover - Apr. 23, 2007)

by The Culinary Institute of America (CIA) and Ben Fink
List Price: $29.95
$19.77


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The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite...
(Paperback - Nov. 9, 2004)

by Panera Bread, Peter Reinhart, Ward Bradshaw, and Joel Cammett
List Price: $18.95
$12.89


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Switzerland (Country Guide)
(Paperback - June 1, 2009)

by Nicola Williams, Damien Simonis, and Kerry Walker
List Price: $22.99
$15.63


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Last Modified : 2-27-2010
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