Buy the most popular and in-stock
Foodservice Management and related Cookbooks at this web site! Select from 223
Foodservice Management items available to buy in our
Cookbooks store as of 12-3-2008. Click the "Buy it Now" button to purchase a book. Click the "More Info" button for reviews, more information, and book details.
Thank you for shopping at our store!
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Good to Great: Why Some Companies Make the Leap... and Others Don't
by Jim Collins
List Price: $29.99
$18.87
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National Incident Management System: Principles and Practice
by Donald W. Walsh, Hank T. Christen, Geoffrey T. Miller, and Christian E., Jr. Callsen
List Price: $36.95
$33.25
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Construction Business Management: What Every Construction Contractor, Builder and...
by Nick Ganaway
List Price: $49.95
$32.97
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Business Leadership: A Jossey-Bass Reader (The Jossey-Bass Business and Management Reader...
by Joan V. Gallos
List Price: $34.95
$23.07
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Global Marketing Management
by Masaaki Kotabe and Kristiaan Helsen
$127.50
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Essentials of Supply Chain Management, 2nd Edition
by Michael Hugos
List Price: $34.95
$23.07
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The Complete Guide to Nonprofit Management
by Bucklin & Associates, Inc. Smith and Robert H. Wilbur
List Price: $34.95
$23.07
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Strategic Management of Health Care Organizations (5th Edition)
by Linda E. Swayne, Jack Duncan, and Peter M. Ginter
List Price: $109.95
$107.75
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Supply Chain Management Best Practices
by David Blanchard
List Price: $49.95
$32.97
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How to Run a Theater: A Witty, Practical and Fun Guide to Arts Management
by Jim Volz
List Price: $24.95
$16.47
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Operations Management for Competitive Advantage (The Mcgraw-Hill Irwin Series Operations...
by Richard B. Chase and Nicholas J. Aquilano
$4.88
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Foodservice Organizations: A Managerial and Systems Approach (6th Edition)
by Mary B. Gregoire and Marian C. Spears
List Price: $93.33
$83.99
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Gatekeepers: The Role of the Professions and Corporate Governance (Clarendon Lectures in...
by John C. Coffee
List Price: $50.00
$39.90
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Resorts: Management and Operation
by Robert Christie Mill
$0.73
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Transforming Your Go-to-market Strategy: The Three Disciplines of Channel Management
by V. Kasturi Rangan and Marie Bell
List Price: $35.00
$23.10
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Management of Retail Buying
by R. Patrick Cash, Chris Thomas, John W. Wingate, and Joseph S. Friedlander
$72.14
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Foodservice Management and Food Safety
by rd sue grossbauer
$79.98
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MANUFACTURING PLANNING AND CONTROL SYSTEMS FOR SUPPLY CHAIN MANAGEMENT : The Definitive...
by Thomas E Vollmann, William Lee Berry, David Clay Whybark, and F. Robert Jacobs
List Price: $79.95
$50.37
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Professional Management of Housekeeping Operations
by Thomas J. A. Jones
$81.25
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Breakthrough Management for Not-for-Profit Organizations: Beyond Survival in the 21st...
by Howard H. Brown and Donald L. Ruhl
List Price: $62.95
$62.95
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Choosing Project Success - A Guide for Building Professionals
by J. F. Mccarthy
List Price: $49.95
$32.97
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Essentials of Public Health Management, Second Edition
by L. Fleming Fallon and Eric J. Zgodzinski
List Price: $79.95
$71.95
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Food Service Management: How to Succeed in the High-risk Restaurant Business by Someone...
by William J. Wentz
List Price: $24.95
$19.46
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Presenting Service: The Ultimate Guide for the Foodservice Professional
by Lendal H. Kotschevar and Valentino Luciani
$54.10
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Hotel Management and Operations, 3rd Edition
by Denney G. Rutherford
$9.74
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Memos to the President: Management Advice From the Nation's Top CEOs
by PricewaterhouseCoopers LLP and James J. Schiro
List Price: $39.95
$39.95
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Transnational Management: Text and Cases
by Christopher A. Bartlett, Sumantra Ghoshal, Christopher Bartlett, and Julian Birkinshaw
$138.20
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Purchasing and Supply Chain Management
by Arjan van Weele
List Price: $55.99
$39.19
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Becoming a Restaurant and Foodservice Professional
by Educational Foundation
$0.92
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Schaum's Outline of Operations Management
by Joseph Monks
List Price: $17.95
$17.95
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