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Jams and Jellies Cookbooks
Buy the most popular and in-stock Jams and Jellies and related Cookbooks at this web site! Select from 275 Jams and Jellies items available to buy in our Cookbooks store as of 10-10-2008. Click the "Buy it Now" button to purchase a book. Click the "More Info" button for reviews, more information, and book details.
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Home > Cookbooks > Jams and Jellies
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Alinea
by Grant Achatz
List Price: $50.00
$30.00
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Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
by David Lebovitz and Lara Hata
List Price: $24.95
$16.47
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Don't Throw It, Grow It!: 68 windowsill plants from kitchen scraps
by Deborah Peterson
List Price: $10.95
$8.76
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The Better World Shopping Guide - 2nd Edition: Every Dollar Makes a Difference
by Ph.D. Ellis Jones
List Price: $9.95
$9.95
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How to Cook Everything: 2,000 Simple Recipes for Great Food
by Mark Bittman
List Price: $35.00
$23.10
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Anne of Windy Poplars (Anne of Green Gables)
by L.M. Montgomery
List Price: $5.50
$5.50
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Apple Cookbook
by Olwen Woodier
List Price: $10.95
$8.76
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The Amy Vanderbilt Complete Book of Etiquette : 50th Anniversary Edition
by Nancy Tuckerman and Nancy Dunnan
List Price: $35.00
$23.10
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Traceless
by Debra Webb
List Price: $6.99
$6.99
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Instrument Engineers' Handbook, Volume 1, Fourth Edition: Process Measurement and Analysis
by Bela G. Liptak
List Price: $179.95
$143.96
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175 Best Jams, Jellies, Marmalades and Other Soft Spreads
by Linda J. Amendt
List Price: $21.95
$14.93
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Mes Confitures: The Jams and Jellies of Christine Ferber
by Christine Ferber and Virginia R. Phillips
List Price: $29.95
$19.77
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Jellies, Jams and Chutneys
by Thane Prince
List Price: $20.00
$17.60
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The Jamlady Cookbook
by Beverly Ellen Schoonmaker Alfeld, Sherman Kaplan, and Jim Smith
List Price: $35.00
$23.10
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Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State
by Tracey Medeiros
List Price: $19.95
$13.57
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Jelly's Last Jam: Vocal Selections
by Jelly Roll Morton
List Price: $12.95
$11.01
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Fine preserving: Jams and Jellies, Pickles and Relishes, Conserves and Chutneys and...
by Catherine Plagemann
$19.99
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Perfect Preserves: How to Make the Best Ever Jams and Jellies
by Maggie Mayhew
List Price: $17.99
$13.49
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Mister Jelly Roll: The Fortunes of Jelly Roll Morton, New Orleans Creole and Inventor of...
by Alan Lomax
List Price: $19.95
$17.95
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Home Made Preserves, 75 Step-by-Step: Delicious easy-to-follow recipes for jams, jellies...
by Maggie Mayhew
List Price: $9.99
$9.99
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How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes and How to Make, Jams, and...
by Geo. Fowler
List Price: $25.95
$24.28
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Jams, Jellies and More (Storey Country Wisdom Bulletin, a-282)
by Carol W. Costenbader
List Price: $3.95
$3.95
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Preserves: The Complete Book of Jams, Jellies, Pickles and Preserves
by Catherine Atkinson
$11.79
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Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes...
by Catherine Atkinson
List Price: $29.99
$22.79
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400 Sauces: Dips, Dressings, Salsas, Jams, Jellies and Pickles
by Christine France and Maggie Mayhew Catherine Atkinson
$13.95
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Jelly's Blues: The Life, Music, and Redemption of Jelly Roll Morton
by Howard Reich and William Gaines
$2.00
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Sensational Preserves: 250 Recipes for Jams, Jellies, Chutneys and Sauces and How
by Hilaire Walden
$13.00
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A Passion for Preserves: Jams, Jellies Marmalades, Conserves Whole and Candied Fruits
by Frederica Langeland
$6.69
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Lip Smackin' Jams and Jellies: Recipes, Hints and How To's from the Heartland
by Amy Butler, David Butler, and Sharon Reiss
$1.13
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Preserving With a Microwave: Bottling Fruits, Jams, Jellies, Pickles and Sauces
by Isabel Webb
$0.18
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