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Japanese Cooking Cookbooks
Buy the most popular and in-stock Japanese Cooking and related Cookbooks at this web site! Select from 643 Japanese Cooking items available to buy in our Cookbooks store as of 2-27-2010. Click the "Buy it Now" button to purchase a book. Click the "More Info" button for reviews, more information, and book details.
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Home > Cookbooks > Japanese Cooking
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Momofuku
(Hardcover - Oct. 27, 2009)
by David Chang and Peter Meehan
List Price: $40.00
$25.40
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The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta,...
(Paperback - Apr. 25, 2003)
by Beth Hensperger and Julie Kaufmann
List Price: $17.95
$12.21
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Sushi for Dummies
(Paperback - Apr. 2, 2004)
by Judi Strada and Mineko Takane Moreno
List Price: $16.99
$11.55
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Japanese Hot Pots: Comforting One-Pot Meals
(Paperback - Sept. 22, 2009)
by Tadashi Ono and Harris Salat
List Price: $25.00
$16.50
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Kawaii Bento Boxes: Cute and Convenient Japanese Meals on the Go
(Paperback - Sept. 1, 2009)
by Joie Staff
List Price: $18.95
$12.89
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Morimoto: The New Art of Japanese Cooking
(Hardcover - Aug. 20, 2007)
by Masaharu Morimoto
List Price: $40.00
$26.40
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Everyday Harumi
(Hardcover - Sept. 22, 2009)
by Harumi Kurihara
List Price: $29.99
$19.79
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The Manga Cookbook
(Paperback - Dec. 12, 2007)
by The Manga University Culinary Institute and Chihiro Hattori
List Price: $14.95
$10.17
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The Steamy Kitchen Cookbook: 101 Asian Recipes Simple Enough for Tonight's Dinner
(Hardcover - Oct. 10, 2009)
by Jaden Hair
List Price: $27.95
$18.45
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Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes
(Hardcover - Oct. 2, 2007)
by Harumi Kurihara
List Price: $27.95
$18.45
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Washoku: Recipes from the Japanese Home Kitchen
(Hardcover - Oct. 1, 2005)
by Elizabeth Andoh
List Price: $40.00
$26.40
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The Best 50 Sushi Rolls
(Paperback - Jan. 1, 1999)
by Carol M. Newman
$5.95
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Asian Flavors of Jean-Georges
(Hardcover - Oct. 23, 2007)
by Jean-Georges Vongerichten
List Price: $40.00
$26.40
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Easy Japanese Cooking: Bento Love
(Paperback - Aug. 11, 2009)
by Kentaro Kobayashi
List Price: $14.95
$10.17
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Japanese Cooking: A Simple Art
(Hardcover - Feb. 16, 2007)
by Shizuo Tsuji, Yoshiki Tsuji, M.F.K. Fisher, and Ruth Reichl
List Price: $45.00
$29.70
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Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's...
(Hardcover - Apr. 4, 2006)
by Harumi Kurihara
List Price: $27.95
$18.45
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Bento Boxes: Japanese Meals on the Go
(Paperback - Sept. 28, 2001)
by Naomi Kijima and Laura Driussi
List Price: $14.95
$10.17
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Izakaya: The Japanese Pub Cookbook
(Hardcover - May 1, 2008)
by Mark Robinson and Masashi Kuma
List Price: $25.00
$16.50
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The Complete Book of Sushi
(Hardcover - Sept. 15, 2004)
by Hideo Dekura, Brigid Treloar, and Ryuichi Yoshii
List Price: $29.95
$19.77
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Easy Japanese Cooking: Noodle Comfort
(Paperback - June 23, 2009)
by Kentaro Kobayashi
List Price: $14.95
$10.17
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Encyclopedia of Sushi Rolls
(Hardcover - Dec. 28, 2001)
by Ken Kawasumi
List Price: $36.00
$23.76
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Nobu: The Cookbook
(Hardcover - Sept. 7, 2001)
by Nobuyuki Matsuhisa, Robert De Niro, and Martha Stewart
List Price: $37.00
$24.42
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Quick and Easy Tsukemono: Japanese Pickling Recipes
(Paperback - Apr. 15, 2005)
by Ikuko Hisamatsu
List Price: $12.95
$10.36
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Japanese Kitchen Knives: Essential Techniques and Recipes
(Hardcover - July 1, 2009)
by Hiromitsu Nozaki, Yasuo Konishi, and Kate Klippensteen
List Price: $29.95
$19.77
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Takashi's Noodles
(Paperback - Apr. 1, 2009)
by Takashi Yagihashi and Harris Salat
List Price: $24.95
$16.47
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Sushi: Food for the Eye, the Body and the Soul
(Hardcover - Sept. 29, 2009)
by Ole G. Mouritsen
List Price: $35.00
$25.55
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Quick and Easy Japanese Cuisine for Everyone
(Paperback - Aug. 30, 2002)
by Yukiko Moriyama
List Price: $11.95
$9.56
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Japanese Foods That Heal: Using Traditional Japanese Ingredients to Promote Health,...
(Paperback - Jan. 15, 2007)
by John Belleme, Jan Belleme, and Christina Pirello
List Price: $18.95
$12.89
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Hawaii's Bento Box Cookbook: Fun Lunches for Kids
(Spiral-bound - Aug. 1, 2008)
by Susan Yuen
$14.95
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Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication
(Hardcover - Oct. 10, 2000)
by Jean-Georges Vongerichten and Mark Bittman
List Price: $45.00
$29.70
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Last Modified : 2-27-2010
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